Gluten-Free Vanilla Cake Mix

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Using the purest and simplest ingredients, Zuvii Vanilla Cake is your go-to gluten free dessert. The perfect cake to decorate a masterpiece with your kids or eat plain with plenty of natural flavor. Go ahead, indulge yourself, it's good for you.


  • Preheat oven to 325 degrees F
  • Simply combine Zuvii Vanilla Cake Mix with 3 egg whites, 1/2 cup softened butter and 1 cup water and mix well
  • Bake in a 8 x 8 pan for 40-50 minutes or until a toothpick (inserted in the center) comes out clean
  • Let cool and enjoy


  • Organic white rice flour, organic powdered sugar, Zuvii organic banana flour, baking powder (organic potato starch, cream of tartar, sodium bicarbonate), real sea salt, xanthan gum


  • Gluten-free certified
  • Non-GMO verified
  • Resistant starch certified

Gluten-Free Vanilla Cake Recipe:


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